Is reactive hypoglycemia a disease

Eat a healthy diet with proteins and complex carbohydrates.The term is not necessarily a diagnosis since it requires an evaluation to determine the cause of the hypoglycemia.Symptoms of reactive hypoglycemia while reactive hypoglycemia is different than hypoglycemia, they share similar symptoms, including:That's because your brain needs glucose to function properly.It is suggested by systemic involvement (rhabdomyolysis after fasting or exercising, heart disease, hepatomegaly), sometimes associated to a family history of hypoglycemia.

Some patients may have increased insulin sensitivity, but this association is doubtful or very rare.Easy snacks include fresh fruits and vegetables like bananas, apples, carrots, green peppers, or cucumbers.Blood sugar dysregulation and reactive hypoglycemia have been associated with an increased risk of many diseases, including diabetes as well as heart disease and alzheimer's disease.Hypoglycemia is either reactive or nonreactive.It occurs when blood sugar levels are below 70 milligrams/deciliter.

Persons with this condition are often sociable, adjusted, and clear thinking;The average age of a patient diagnosed with an insulinoma is the early 40s, but cases have been reported in patients ranging from birth to age 80 years.Reactive hypoglycemia is defined as a dip in blood glucose (sugar) after eating.Some research is beginning to show that highly variable blood sugar may be more damaging to the body than chronic hyperglycemia.